Come on out to the Harvest Skills Fest on Saturday, September 19, to learn and share important and seasonally-appropriate skills. The Harvest Skills Fest will be held from 10 to 4 at the Meadowbrook Community Center, 10517 35th Ave NE.
Community members will instruct classes in skills such as dehydrating, seed saving, canning, pickling, root cellaring, winter gardening. Perhaps you have a special preservation technique that you do and would like to share? Please contact Sustainable NE Seattle at email@example.com Subject: Harvest Fest if you would like to help in any way.
SCHEDULE OF CLASSES
10 am –11am, Making hard cider
11:15 am – 12:15pm, Making lactofermented pickles
12:30 pm – 1:00 pm, Pressure canning tomatoes
1:00 pm – 3:00 pm, Fermentation – sauerkraut and ginger carrots
3:00 pm – 3:30 pm, Fruit leather
3:30 pm – 4:00 pm, Freezing intensified tomatoes
It is not necessary to register for classes. Come and participate. All classes are held in the kitchen or room 11 at the Meadowbrook Community Center.